The theme for this week Global Design Project Challenge is a Thank You Card A thank you card is a wonderful way of saying thank you to someone who has done something special for you, or just a lovely way of saying thank you to a special person for just being your friend, as we all need Friends to be part of our lives.
The Main colours for this card are Pumpkin Pie cardstock as the base card and Blackberry Bliss cardstock for the top layer which I embossed with the Modern Mosaic Embossing Folder. I then used the Pumpkin Pie cardstock for the heart from the wonderful Bloomin’ Heart Thinlits Dies form the Occasions Catalogue. I love how the two colours work well together.
For the flowers I used Whisper White cardstock and Blackberry Bliss ink (stamped of first onto a bit of scrap paper for a lighter colour before stamping onto the Whisper White Cardstock) The repeated the process for the Thank You greeting from the One Big Meaning stamp set. the white cardstock just adds another element to the card.
For this week’s Global Design Project #26 l Sketch Challenge I decided to enter the birthday card I made for my Granddaughter Birthday, so making one card for both projects.
And Here is my Granddaughter’s Birthday card
I used the Cherry on Top DSP, which worked well with the Watermelon Wonder cardstock. I used the clear Wink of Stella Glitter brush on the Paper Doily. I put two small Rhinestones in the centre of the flowers, not very clear in the photo.
Minion Flying High Birthday Card
I have posted this card earlier with a promise to post the instruction for the card.
Follow this link minion flying high card for the instructions
Follow this link miion flying high 2 on how to make the Minion.
Below is a link to Glenda Cairns video on how to assemble the little minion
Grateful Bunch Card
Follow this link greatful bunch card for the instructions
The Sky is the Limit Card
Follow this linkThe Sky is the Limit card for the instructions
Happy Father’s Day/Birthday Card
Follow this link happy father’s day-birthday card for the instructions